Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, carrot cake. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Carrot Cake is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Carrot Cake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have carrot cake using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake:
- Prepare Batter
- Make ready grated carrots
- Prepare sugar
- Make ready Mazola oil
- Get eggs (unbeaten)
- Take cinnamon
- Prepare sifted flour
- Prepare baking powder
- Take baking soda
- Take salt
- Make ready walnuts chopped
- Prepare Frosting
- Get butter
- Make ready large package Philadelphia cream cheese
- Prepare powdered sugar
- Get chopped walnuts for garnish
- Make ready vanilla
Instructions to make Carrot Cake:
- Preheat oven to 350. Grate carrots. Squeeze out all liquid using a cheesecloth or clean dish towel.
- In a large mixing bowl, mix carrots, sugar, and oil. Next, beat in eggs. Lastly, mix in dry ingredients.
- Bake for 50 minutes - 1 hour at 350 degrees.
- Frosting: Mix softened butter, vanilla, and cream cheese. Gradually add powdered sugar. Frost cake. Add nuts on top.
So that’s going to wrap it up for this exceptional food carrot cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
