Carrot Cake
Carrot Cake

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, carrot cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Carrot Cake is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Carrot Cake is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have carrot cake using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Cake:
  1. Prepare flour
  2. Take white sugar
  3. Get brown sugar
  4. Take baking soda
  5. Get salt
  6. Prepare cinnamon
  7. Make ready large carrot ground fine
  8. Prepare black walnut pieces
  9. Get raisins
  10. Get large eggs
  11. Get oil
  12. Prepare vanilla
  13. Get Icing
  14. Get Philadelphia cream cheese
  15. Prepare Land O Lakes butter
  16. Make ready vanilla
  17. Take Sifted confectioners sugar
Steps to make Carrot Cake:
  1. Bring your butter and cheese to room temp.
  2. Add oil, sugars, vanilla and eggs to mixer bowl. Beat till well combined. Add combined dry ingredients 1/2 at a time. Beat well.
  3. Mix in carrots, nuts, and raisins by hand. Pour into greased or foil lined 8x10 “ pan.
  4. Bake 350 for 35-40 min.
  5. For icing: cream butter and cheese till fluffy. Add Sifted powdered sugar 1 cup at a time. Add vanilla. Cream till incorporated and fluffy.

So that is going to wrap this up for this special food carrot cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!